Stick the cloves in between the diamonds. For just the shank or butt portion, bone-in, cook 35-40 minutes per pound. Overall Score: 84/100. Ham on the Bone Boiled with Cabbage. (affil link). WHOLE 8-10kg HALF 4-5kg Made from our independently audited NZ freedom farmed pork (so we can guarantee it hasn’t been raised with tricky chemicals or growth hormones… or kept in cages, crates or those sad concrete pens). Ay ay ay ay ay ay ay ay. Why Southerners Eat Black Eyed Peas and Greens, When I finally got an Instant Pot branded electronic pressure cooker, how could it not be this one from Pioneer Woman?! You know what I got. Ham on the Bone available in two sizes… perfect for feeding wee happy families or big hungry crowds. Here’s the chart you should consult for this year’s holiday ham. Love, love! A 10-14 pound boneless ham needs 24-28 minutes per pound. If you're a fan of air fryers like I have become, these are the absolutely perfect sprayers. Don't fret if you're not one to cook a whole bone-in ham, because these days you can get a mighty fine, plump ham bone at your local ham store, like Honey-Baked Hams, where they generally charge by the pound. A little thing that I just can't leave alone. Pull up a chair, grab some iced tea, and, Instant Pot Green Beans, Potatoes and Andouille. Chances are, after yesterday’s Easter dinner (or any holiday feast) you have a nearly-naked ham bone … Ham on the bone. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. For cooking times of all these hams, we turn to the USDA for the safest advice. Welcome to some good ole, down home southern cooking. Silpat Non-Stick Baking Mats. I love it! Learn How to Cook Perfect Lentils Every Time, This Is the Best Way to Cook Chicken Breasts. You may be able to find more information about this and similar content at, Delicious Pie Recipes for Your Holiday Dinner, All of Your Christmas Desserts Need Hard Sauce, Oven-Roasted Asparagus Is a Simple, Delicious Side, This Chicken Pot Pie Is Comfort Food at Its Finest. Lyrically, the song is about masturbation. But you might also choose to double down on all that comforting goodness by pairing your ham with a selection of comfort food favorites, like skillet cornbread or mac and cheese. Return to the oven, uncovered, and bake until the ham looks glossy, about 20 minutes. Don’t tell anyone, but our secret ingredient is often soda: Just simmer Dr. Pepper, Coca-Cola, or root beer with a little brown sugar, mustard, and vinegar for 15 minutes and it’ll thicken right up! Larger hams take longer to cook—and the longer they cook, the more likely they are to dry out. While bone-in hams feature a wonderful flavor and are arguably the most moist of the bunch, carving them can be challenging, only because you'll have to make your way around the bone. “To make your Christmas ‘ham’ you’ll need to buy a gammon – choose, smoked or unsmoked, on or off the bone according to your recipe and preference.” How to prepare a gammon joint Soaking the gammon in water to remove saltiness is generally a thing of the past but check with your butcher or look at pack instructions to be sure. Ham skin side up. In a 325-degree oven, a 12-16 pound bone-in ham needs 22-26 minutes per pound. Fire up your grill according to manufacturer directions, and preheat to 325°. Some opt for a boneless ham for this reason. Your baking best friend! You can be thin & wrinkly, or you can have another bowl of banana pudding and fluff that stuff out! Remove the ham from the oven and let rest 15 to 20 minutes, then thinly slice. Give me a shoulder or a piece of chuck, and I'll give you something that's really rich in flavor." I feel the purpose of my life defined. Walmart's 2020 Cyber Monday Sale Is Here! Now you've become my geni-thrall. Plan on ½ to ¾ pound of ham per person. 😙: Our Berkshire Paris ham – called bistro ham – is unsmoked and cooked with the skin on, just like the famous French ham. See full disclosure for details. There is a quality ham for every occasion - from weeknight dinner to a holiday meal. While bone-in hams feature a wonderful flavor and are arguably the most moist of the bunch, carving them can be challenging, only because you'll have to make your way around the bone. Ham on the bone is mine. Shop online at ASDA Groceries Home Shopping. Peel the rind back. ~PAULA DEEN, I found out what the secret to life is: friends. ~Rick McDaniel, Food Historian, I think no matter what the occasion may be, you can never go wrong by showing up at the dinner table with a hot plate of fried chicken. Here is how you cook it. Score the top of your ham … 8 cup Pyrex, what I use for steeping tea bags for iced tea! As an Amazon Associate, Deep South Dish earns from qualifying purchases. 1 meaty ham bone, make sure to leave meat on that bone; 1- 1lb. Meanwhile, for the glaze: Mix the mustard, honey, and pepper in a medium bowl. Preheat the oven to 325˚.